Ginger Granola Bars

by Roxana on August 17, 2011

in Bars, Cookies and Bars, Egg free, Gluten free, Recipe

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Sometimes it seems like yesterday I held Tiffany in my arms for the very first time. 
Last weekend she had her first play-date. No, I didn’t cry, although I had tears in my eyes. 
By baby girl is growing. Soon (I hope not) I’m going to tell you she’s having her first crush. 
Since it was a last minute thing and didn’t had much time on hand to prepare something I decided to make some granola bars. 
It was the third time I was making them and realized I have never talked about them on my blog and took a couple of photos to share with you guys. 
First time I made them I used a combo of cashews and golden raisins. They were good, but, to be honest cashew is not out favorite nut. 
Second time I used a combo of walnuts and dried apricots. Hubby doesn’t eat walnuts so I had to share the whole pan with Tiffany, what a week that was. I think I’m going to make that mistake more often.
Now I used slivered almonds and dried cranberries. We all agreed that this one was the best combo so far. 
  The list of ingredients also calls for crystallized ginger. I think ginger is one of those ingredients you either love or not. 
Crystallized ginger is prepared from fresh peeled ginger, sliced and then boiled in sugar and water, in the end being rolled in sugar crystals. You can make it at home or buy it from your health store. 
Just like fresh ginger it has a pungent aroma with a sweet-spicy flavor. 
I started eating ginger during my pregnancy. It was the one and only remedy for my morning sickness. It is also good for indigestion, cold and sore throat, controlling asthma attacks , sea sickness and giving up smoking. 
These bars are pretty easy to make.
It goes like this. 
Preheat the oven to 350F. 
In a bowl mix the dry ingredients : rolled oats, flax meal, crystallized ginger, nuts and dried fruits.
In a small saucepan over medium-low heat, melt butter, sugar and honey together. Stir until sugar is dissolved. 
Add the wet mixture to the dry mixture and stir to combine. 
Spread mixture evenly in the baking pan.
Bake for 25-30 minutes. 
Tell me that’s not easy! 

To get the complete list of ingredients and directions please visit my friend Carolyn’s blog

That’s about it for today, thank you so much for visiting and leaving a sweet comment. 
Sending you lots of love, 
Roxana

{ 45 comments… read them below or add one }

1 Bo August 17, 2011 at 6:18 pm

These sound delicious…Ginger really does help with nausea. I used to get motion sickness as a kid so my mom would feed me ginger snaps everytime we got in the car…don't get motion sickness anymore, but these bars would be great for a road trip.

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2 Tanantha August 17, 2011 at 6:34 pm

This is the last minute goodie? It looks so good Roxana! I would get teary too when watching my baby (i hope to have soon! :D ) growing up. I used to think what I would feel when he/she goes to school for the first time.

If I decide to make this, I know I won't ever buy a store-granola bar again.

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3 angsarap August 17, 2011 at 7:09 pm

I can make this for my daughters lunchbox, thanks for sharing

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4 Jeanette August 17, 2011 at 7:47 pm

What a nice healthy snack, perfect for packing as a school snack. Love all the combinations you tried!

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5 Tanvi@SinfullySpicy August 17, 2011 at 7:50 pm

Ginger is one of my fav things to include in baking..What a beautiful recipe with one of my fav spice!

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6 Parsley Sage August 17, 2011 at 9:48 pm

Lovely granola bars :) I reckon that ginger gives it a brilliant flavor!

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7 Junia August 17, 2011 at 10:01 pm

i love ginger. crystallized ginger is like candy! my parents love it! i think cashews is my favorite nut to snack on but almond butter is definitely my favorite nutbutter :) . those bars look fantastic. i would devour all of them prolly within a couple of days….

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8 Tina August 18, 2011 at 2:00 am

These look like a great snack-like you I would have liked the ones with the cranberries best. Your pictures are really amazing. Thanks for sharing, now I will pop on over to Carolyns for the recipe. Have a wonderful day!

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9 purabi naha August 18, 2011 at 2:27 am

Yummy-looking bars and full of nutrition and energy! Wow!!

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10 Amelia's De-ssert August 18, 2011 at 3:44 am

Delicious looking bar and great combination.

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11 Elies_Lie August 18, 2011 at 4:59 am

Tq for sharing the recipe & all of that combo roxane!
I love almost all the combo… haha ha!

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12 Carolyn August 18, 2011 at 5:34 am

Aw, Roxana, thanks! I got a kick out of your comment that you are going to make the mistake of putting walnuts in more often!

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13 Val August 18, 2011 at 7:11 am

These look fantastic. I always want to make granola bars and never get around to making them. I'm going to add these to my "must-bake-this-month" list :-)

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14 lisa is cooking August 18, 2011 at 7:59 am

I love homemade granola bars! I'm always looking for different ways to make them too. The almond and cranberry mix sounds great in these!

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15 Lolly @ Lolly's Sweet Treats August 18, 2011 at 8:19 am

I love candied ginger. This is a nice twist on a classic snack. :)

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16 A SPICY PERSPECTIVE August 18, 2011 at 9:01 am

What a great flavor combination. Gotta try these. :)

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17 Anncoo August 18, 2011 at 9:15 am

I love this ginger snack, looks so yummy. Thanks for sharing :)

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18 Sandra August 18, 2011 at 10:40 am

I love crystallized ginger, really yummy snack any time of the day. I am glad that your little angle is doing well!

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19 Sissi August 18, 2011 at 1:12 pm

Sounds very complex, healthy and yummy! Giving up smoking???? Wow! ginger sounds like wonder food! I have only heard about nausea and sore throat.

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20 Foodafok August 18, 2011 at 4:17 pm

Beautiful and decorative cakes.

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21 Joanna August 18, 2011 at 5:11 pm

Oooh these sound fantastic! And healthy!

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22 5 Star Foodie August 18, 2011 at 7:33 pm

These granola bars sound scrumptious, love the addition of crystallized ginger!

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23 Stephanie @ Eat. Drink. Love. August 18, 2011 at 7:59 pm

I've been wanting to try making my own granola bars for a while now. These look really tasty. And I never knew all that about ginger and nausea!

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24 Lizzy August 18, 2011 at 8:17 pm

Oh, these are lovely, Roxana! Buzzed these beauties~

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25 Mother Rimmy August 18, 2011 at 10:00 pm

They grow up very fast. Mine children are 29 and 26. :)

I love granola bars and the ginger is a wonderful addition!

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26 Kate@Diethood August 18, 2011 at 10:07 pm

If you need a play date, Ana and I are always available! We're only a road trip away. ;-)

The granola bars sound so tasty!

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27 Dulce Dough August 18, 2011 at 10:44 pm

These look wonderful! How nice that you only had to share with Tiffany!

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28 Valerie August 18, 2011 at 10:45 pm

I'm not fan of ginger but it gives such a good taste to some dishes! I never tried it in sweet tho, i have to try it ;)

Have a nice day!

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29 marla {family fresh cooking} August 18, 2011 at 11:09 pm

Love homemade granola bars :)

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30 Christine's Pantry August 18, 2011 at 11:44 pm

These sound wonderful! Ginger is good for you in many ways.

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31 Nami | Just One Cookbook August 19, 2011 at 1:32 am

Since I started blogging, I've seen so many delicious granola bars that first time in my life I "bought" this fancy granola bars…and I loved it. I've never had ginger one, but you know how much I love ginger in food!!!!

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32 Cristina August 19, 2011 at 10:06 am

I'm so making these granola bars and luv the use of ginger in it. You have several granola bar recipes that I'm looking fwd to trying. :)

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33 briarrose August 19, 2011 at 12:08 pm

Granola bars will always be one of my all time favorite snacks. I'll have to give ginger a try…I never thought to include that for a nice burst of flavor.

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34 Erin August 19, 2011 at 5:04 pm

Love the flavor combo here for granola bars! I have never mad my own, but I need to soon!

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35 Magic of Spice August 19, 2011 at 7:53 pm

This is a great combination and I adore candied ginger, and make it at home often :) These look fantastic, but I think the accidental walnut version will come in handy as well ;)
Hope you have a wonderful weekend…hugs!

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36 scrambledhenfruit August 19, 2011 at 11:05 pm

These would be treat to pack in my lunch for school! I think I would like the almond cranberry version best, but the others sound really good too. Enjoy those special times with Tiffany. It was just yesterday that all of mine were her age. :)

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37 bonnie at sweet life August 20, 2011 at 1:20 am

granola bars are of my favs, perfect for bakc to school!! a playdate how fun!!

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38 kita August 20, 2011 at 7:54 am

I saw some crystallized ginger in a store a while back and made myself put it back on the shelf, thinking I wouldnt know what to do with it and that I shouldnt waste the money. I've regretted that choice a few times now- this being one of those moments! These bars look great!

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39 Sandra August 20, 2011 at 9:16 am

Oh Roxana, I just saw that you are on top 9!! Congrats sweetie!!

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40 Ally August 20, 2011 at 12:19 pm

These really look amazing! Nutritious & delicious.
xo
http://allykayler.blogspot.com

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41 Bake Me Blush August 20, 2011 at 2:22 pm

Very touching post, and those granola bars look delicious. I'm on a quest for the perfect granola bar so thanks for sharing this recipe. By the way, congratulations on the Top 9!

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42 Ann August 20, 2011 at 8:39 pm

These look delicious and I love the idea of ginger and craisins….my favorites!

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43 www.you-made-that.com August 26, 2011 at 8:18 am

Homemade granola bars are the best and crystallized ginger sounds good in them. I have to give theses a try :)

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44 Kim - Liv Life August 26, 2011 at 10:25 am

I remember those first play dates! My son would miss me terribly, but Liv? She didn't want to come home!! Now I'm looking at handing over the car keys to my son in a few months… ugh!
As for the granola bars… you have all my flavors in there. This is an ideal snack for Liv while she is dancing. Love it!!

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45 Richa@HobbyandMore March 17, 2012 at 12:11 am

I love the ginger in these bars!

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